Pie Cloud

Inside traditional, flaky pastry sits mounds of thinly sliced apples, kissed by cinnamon and sugar

Tangy lemon curd tops crisp pastry, with delicate peaks of meringue above

Tart and creamy lime concoction sits atop a gingersnap crumb crust, with a whipped cream flounce on

Whole pecans soaked in a butter, brown sugar and molasses mix, resting upon buttery pastry base​

Tender pastry, topped with creamy banana custard and fresh banana slices, graced with oodles of fres

Chocolate French pastry cream rests in chocolate cookie crust, topped with fresh whipped cream and g

Sweet, light orange curd flavored with the zing of Blue Curacao, resting on a graham crust spiked wi

Silky coconut cream on crisp tart shell, topped with fresh whipped cream and plenty of toasted cocon

Pastry filled with traditional egg custard and assorted flavorful fillings that change daily

Pastry filled with traditional egg custard and assorted flavorful fillings that change daily

Chicken, peas, carrots, and onion in creamy sauce, encased in flaky pastry

Beef, potatoes, barley, onions and mushrooms in stout gravy, surrounded by traditional pot pie pastr

Slow-smoked pork tossed with barbecue sauce, accented with Southwestern vegetables, resting on cornm

Roasted turkey and veg in gravy on a sage-and-rosemary-stuffing piecrust, crowned with mashed potato

Season’s best hearty veggies roasted, then set in creamy sauce, enrobed in flaky pastry

Clams, bacon and veg in creamy sauce on a shredded potato piecrust, rounded off with more potato on

Macaroni in cheesy sauce on a pastry base, finished with a buttered bread crumb and cheese topping a

In pastry base is ground beef in a rich tomato and beef gravy, mixed with some peas and corn and top

Family-sized pastry filled with traditional egg custard and assorted flavorful fillings that change

Chicken, peas, carrots, and onion in creamy sauce, encased in flaky pastry

Beef, potatoes, barley, onions and mushrooms in stout gravy, surrounded by traditional pot pie pastr

Slow-smoked pork tossed with barbecue sauce, accented with Southwestern vegetables, resting on cornm

Roasted turkey and veg in gravy on a sage-and-rosemary-stuffing piecrust, crowned with mashed potato

Season’s best hearty veggies roasted, then set in creamy sauce, enrobed in flaky pastry

Clams, bacon and veg in creamy sauce on a shredded potato piecrust, rounded off with more potato on

Macaroni in cheesy sauce on a pastry base, finished with a buttered bread crumb and cheese topping a

In pastry base is ground beef in a rich tomato and beef gravy, mixed with some peas and corn and top